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Gain a deeper understanding of the pertinent issues surrounding waste management in Hong Kong by joining us on October 20th for Volume I of our Waste Management Tour, initiated by our ESG Committee, which will focus on Food and Organic Waste.
Hong Kong's waste management challenges are complex and relevant to all of us, especially in the context of the urban environment. During this event, we will take you to two significant processing sites for food and organic waste, allowing you to explore the intricacies of waste management in the city.
By participating, you'll have the chance to learn about the strategies, innovations, and obstacles encountered in sustainable waste solutions in Hong Kong. We look forward to your participation!
Event Schedule:
1:15 PM: Departure from Pier 3 (by bus)
2:00 - 3:00 PM: Visit to Y Park (garden waste recycling centre)
3:45/4:00 - 5:00 PM: Visit to O Park 1 (organic resources recovery centre)
5:35 PM: Back at Pier 3
5:50 PM: Drinks (optional)
